1.

How potato chips are prepared potatoes are collected - sorted - cleaned - cut into round pieces - Add spices - fried - packed and labelled - ready for eating .​

Answer» <html><body><p>Ripple potato chips are cut by a serrated <a href="https://interviewquestions.tuteehub.com/tag/blade-898987" style="font-weight:bold;" target="_blank" title="Click to know more about BLADE">BLADE</a>. The potato slices are washed to <a href="https://interviewquestions.tuteehub.com/tag/get-11812" style="font-weight:bold;" target="_blank" title="Click to know more about GET">GET</a> rid of the starch that seeps onto the edge of the potato once it is cut. The potatoes are then put into a vat of vegetable oil that always <a href="https://interviewquestions.tuteehub.com/tag/bubbles-904955" style="font-weight:bold;" target="_blank" title="Click to know more about BUBBLES">BUBBLES</a> at 190ºC (375ºF). As the potato chips cook the water inside them turns to steam.And then ready for <a href="https://interviewquestions.tuteehub.com/tag/eating-444824" style="font-weight:bold;" target="_blank" title="Click to know more about EATING">EATING</a>.</p></body></html>


Discussion

No Comment Found