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How To Make A Whiskey Sour?

Answer»

1 1/2 oz american whiskey, (bourbon or RYE), 3/4 oz each lemon and simple syrup. Add SLIGHTLY LESS than 1/4 oz egg white and dry shake in a boston tin. Add ice and shake again. Strain over ice into a ROCKS glass, garnish with a lemon wedge and straw.

1 1/2 oz american whiskey, (bourbon or rye), 3/4 oz each lemon and simple syrup. Add slightly less than 1/4 oz egg white and dry shake in a boston tin. Add ice and shake again. Strain over ice into a rocks glass, garnish with a lemon wedge and straw.



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