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InterviewSolution
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()Name the gas evolved dusing fumentahioprocewnvertere actannverterie al tan fugon mennt in molasses |
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Answer» Fermentationis a metabolicprocessthat produces chemical changes in organic substrates through the action of enzymes. The science offermentationis known as zymology. In microorganisms,fermentationis the primary means of producing ATP by the degradation of organic nutrients anaerobically. Carbon dioxide (CO₂) gas released during fermentation process. During fermentation process yeast kills itself by converting the sugars (C₁₂H₂₂O₁₁) found in grapes to ethyl alcohol. Alcohol can be separated from this mixture of yeast and other formed products by distillation process. Products formed during fermentation C₁₂H₂₂O₁₁ + H₂O + (invertase) → C₆H₁₂O₆ (glucose) + C₆H₁₂O₆ (fructose)C₆H₁₂O₆ (glucose) + Zymase →2 C₂HOH (ethyl alcohol) + 2CO₂ |
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