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Question 104. On an average 110 of the food eaten is turned into organism's own body and is available for the next Level of the consumer in a food chain. What fraction of the food eaten is not available for the next Level?

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Question 104.
On an average 110 of the food eaten is turned into organism's own body and is available for the next Level of the consumer in a food chain. What fraction of the food eaten is not available for the next Level?



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