1.

The condition under which a microwave oven heats up a food item containing water molecules most efficiently is

Answer»

The FREQUENCY of the MICROWAVE must match the resonant frequency of the water molecules
The frequency of the microwaves has no RELATION with NATURAL frequency of water molecules
Microwaves are heat waves, so always pro­duce heating
Infra-red waves produce heating in a micro­wave oven

Answer :A


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