The main component/compounds provided by crushed grapes for wine makin – InterviewSolution

1.	The main component/compounds provided by crushed grapes for wine making is/are
Answer» sugars sugars and yeast sugars and tartaric acid sugars, yeast and tartaric acid. Solution :The two most IMPORTANT components NEEDED for fermentation, sugars (in the fruit juice) and yeast (present on the SKIN of grapes). Both of these are provided by crushed groups.

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