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What Is Duckering?

Answer»

Ducking Is a process of INACTIVATION of Anthrax spores in animal products such as wool, HAIRS or bristles. It was INTRODUCED by Elmhirst Duckering, an enginer at wool factory. This is a live-step process. each lasting for 10 minutes and carried out at 40.5°c.

  • immersion in 0.25-0.3% alkali
  • immersion in SOAPY water
  • immersion in 2% formaldehyde
  • secondimmersion in 2% formaldehyde
  • rinsinq in water

Ducking Is a process of inactivation of Anthrax spores in animal products such as wool, hairs or bristles. It was introduced by Elmhirst Duckering, an enginer at wool factory. This is a live-step process. each lasting for 10 minutes and carried out at 40.5°c.


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