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When I was eating chips, I noticed there very fine grains of spices on its surface. I tried to shake it off, but they weren't that easy to get rid of.I wondered whether this is a case of adsorption. I'm such a nerd huh.What do you think? |
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Answer»
When I was eating chips, I noticed there very fine grains of spices on its surface. I tried to shake it off, but they weren't that easy to get rid of. |
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