Explore topic-wise InterviewSolutions in Current Affairs.

IMMUNIZATION and PERSONAL HYGIENE

Immunization and personal hygiene

MEDICAL PERSONNEL

Medical personnel

1. IODINE TABLETS
2. BOILING

• Common diarrhea,
• Leptospirosis
• CHOLERA
• Dysentery
• BACILLARY
• TYPHOID
• Paratyphoid fever

1. DRINK only from APPROVED SOURCES
2. Conserve water
3. Do not CONTAMINATE your sources

FM 21-10

FM 21-10

FM 4-25.12

FM 4-25.12

1. FINGERS
2. FECES
3. FLIES
4. FOODS
5. FLUIDS

A DISEASE that can be TRANSMITTED person to person, animal to person and insect to person

A disease that can be transmitted person to person, animal to person and insect to person

6 to 12 INCHES

6 to 12 inches

36 GALLONS

36 gallons

1 ft WIDE, 4 ft long and 2 1/2 ft deep

1 ft wide, 4 ft long and 2 1/2 ft deep

WATER that is SAFE to DRINK

Water that is safe to drink

100 FT

100 ft

5 GALLONS

5 gallons

1. HUMAN
2. LIQUID
3. GARBAGE
4. RUBBISH

WATER that is PLEASING to the TASTE, but which MAY be UNSAFE.

Water that is pleasing to the taste, but which may be unsafe.

Any LIVING ORGANISM that can CARRY a disease-producing VIRUS

Any living organism that can carry a disease-producing virus

The use of measures to CREATE and maintain HEALTHFUL environmental conditions, these INCLUDE safeguarding food, safeguarding WATER, and controlling disease bearing INSECTS and rodents.

The use of measures to create and maintain healthful environmental conditions, these include safeguarding food, safeguarding water, and controlling disease bearing insects and rodents.