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Fats have higher melting points than oils. True or false?(a) True(b) FalseThe question was asked in my homework.This intriguing question comes from Biomolecules in division Biomolecules of Biology – Class 11

Answer»

The correct option is (a) True

The best EXPLANATION: Oils are LIQUID at room temperature while fats are solid at high temperature. Oils have a lower MELTING point. The lower melting point of oils is DUE to the higher degree of unsaturation that is possesses.



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