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What is meant by Fat hydrogenation?(a) Liquid to solid fat(b) Adding H to Aromatics(c) Adding H to fatty acid(d) All of the mentionedI got this question in an online quiz.The above asked question is from Hydrogen : Introduction in division Hydrogenation of Unit Processes

Answer»

Right answer is (c) Adding H to FATTY acid

For explanation: Fat hydrogenation, the addition of hydrogen to fatty acids-particularly EDIBLE OILS such as cottonseed and soybean-although accounting for less than ONE per cent by weight of the oil, is an important outlet for hydrogen.



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