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Correct answer is (c) heifer

The EXPLANATION is: Heifer is a young cow over one year old that has not produced a calf.Heifers are FEMALE cows that have not YET given birth to a calf. Farmers can RAISE heifers for DAIRY or for meat.

The correct option is (a) one half step BACK

The best EXPLANATION: When POSING and showing a dairy animal, stay on the animal’s left side and stand. For cows and springing heifers, the HIND leg nearest the judge should be. Hind foot MUST be one and a half foot back.

Correct OPTION is (d) Milk

The best I can explain: Milk is the most common dairy food. It is the BASIC raw MATERIAL of SEVERAL other dairy products.

The correct answer is (a) 1-2prior to breeding

To explain: Vibriosis vaccine is often combined with LEPTOSPIROSIS in ONE vaccine.The use of artificial insemination is also VALUABLE in limiting disease spread.It should be administered 1-2 months PRIOR to breeding a heifer.

Right option is (a) 10-15 sec

The best EXPLANATION: CHERRY hot electric DEHORNING iron is used to remove horns from CATTLE using the hot-iron method. It should not be applied for more than 10-15 sec.

The correct choice is (a) halter command

Easiest EXPLANATION: Training an animal to LEAD by halter, this is required at shows and fairs. The latter involves unspoken and verbal COMMANDS between your animal and the MASTER.

Correct option is (c) WATER

To elaborate: Water is the best LUBRICANT in a human BODY, It also acts as an EXCELLENT heat regulator in the body.

The correct ANSWER is (a) USDA

Explanation: USDA-DHIA SIRE SUMMARIES are PUBLISHED semiannually and provide the dairy industry with an accurate evaluation of the transmitting ability of bulls for MILK and milk components. It is calculated by the USDA.

Correct OPTION is (c) calf

To explain I would say: A calf (PLURAL, calves) is the young of domestic cattle. Calves are reared to BECOME ADULT cattle or are slaughtered for their MEAT, called veal, and for their calf skin.

The correct option is (a) rear and fore udder attachment

To explain: When posing and showing a dairy animal, stay on the animal’s left side and STAND. For cows and springing heifers, the hind leg nearest the judge should be. Hind foot MUST be one and half foot BACK.

The correct option is (b) 4 months

To explain I would say: – Mostly a DISEASE of OLDER cattle but MAY contribute to calf PNEUMONIA on IBR positive farms. All cattle and calves can be given a live vaccine in the face of an outbreak. The vaccine should be administered 4 months after BIRTH.

Correct choice is (a) Predicted DIFFERENCE and repeatability

To explain I WOULD say: Bull selection presents an IMPORTANT opportunity to enhance PROFITABILITY. Predicted difference and repeatability are two very important sire selection TOOLS.

The CORRECT answer is (c) WATER

To explain I WOULD SAY: Body is made up of approximately 80% water. It is the largest portion of any living body.

The correct OPTION is (d) herd

Easiest EXPLANATION: Herd is a large group of ANIMALS, especially HOOFED mammals that live together or are kept together as livestock.

Correct option is (a) 2-6 months

For explanation: For active immunization of FEMALE cattle calves and BUFFALO’s calves against BRUCELLA abortus infection brucellosis VACCINATION should be administered. It should be administered at the age of 2-6 months.

The correct option is (C) white muscle disease

The explanation: Nutritional MUSCULAR DYSTROPHY (NMD) or white muscle disease is caused by a deficiency of vitamin E, SELENIUM.

The correct answer is (b) dipping navel in iodine

The best I can explain: – Consistent use of navel DIP for newborn heifer CALVES using a RECOMMENDED protocol. This PRACTICE helps preventing infection in the newborn.

Correct option is (a) ACCURACY of SIRE’s Predicted Difference(P.D.)

To EXPLAIN: Accuracy of sire’s PD plays an important ROLE during sire selection. It measures REPEATABILITY.

Correct answer is (c) Vitamin D

Explanation: Lack of vitamin D RESULTS in reduced absorption of calcium and phosphorus. Difficulty maintaining PROPER calcium and phosphorus levels in bones can cause rickets. Symptoms include delayed growth, bow legs, WEAKNESS and PAIN in the spine, pelvis and legs.

Correct CHOICE is (B) SELECTION

To elaborate: Classification is the PRACTICE which involves culling and selection of bulls. It HELPS in the choice of parents of each new generation.

Right OPTION is (d) Scotland

Explanation: The Ayrshire BREED is originally from County Ayr, Scotland, before 1800.The ADULT Ayrshire cow weighs more than 450 to 600 KILOGRAMS (990–1,320 LB).

Correct option is (c) BACKWARD

To elaborate: The person should WALK in a clockwise DIRECTION in the ring. It is advised to walk backward as compared to COW during the show.

The correct CHOICE is (a) Alveoli

The best I can explain: An ALVEOLUS is composed of a single layer of EPITHELIAL cells SURROUNDING a lumen, ANOTHER section of lactating mammary tissue from a cow. They are tiny cells in cow udder.

Correct ANSWER is (a) bull

Explanation: The mature MALE of the SPECIES is CALLED a ‘bull’. It is the father of CALF.

The correct answer is (C) Brown Swiss

For explanation I WOULD SAY: Perhaps the OLDEST of all dairy breeds, Brown Swiss originated in the valleys and mountain slopes of Switzerland around 4000 B.C. Switzerland, the native home of the Brown Swiss is a rough and mountain trail country with a total area of about 15,940 square MILES.

Right CHOICE is (a) CLOCKWISE

Explanation: The lead strap should be looped loosely in the right hand. During the show inside the ring, the master will almost always be WALKING in a clockwise direction, so this is how master should practice when preparing for the round robin. When DISPLAYING, always STAY on the cows left side.

Right option is (a) Green leafy GRASS and yellow corn

BEST explanation: While grazing green grass, CATTLE get plenty of vitamin A but during the winter. The best source of this vitamin is beta-carotene, a pigment in green plants.

The correct answer is (d) Guernsey

To explain: Guernsey is a BREED of dairy cattle from the island of Guernsey in the CHANNEL ISLANDS. It is fawn or red and white in color and is hardy and docile. Its milk is rich in flavor, high in fat and protein, and has golden-yellow TINGE.

Right option is (B) Jersey

Explanation: Jersey is the smallest of the dairy BREEDS, WEIGHING in at 800 to 1,200 pounds, while the average cow WEIGHS about 1,500 pounds.

Right choice is (B) calf’s navel

The best explanation: Remove any debris or straw on the navel CORD and dip it immediately, once the calf’s breathing well on its own. TINCTURE of iodine (at least seven percent iodine) should be used for dipping. The alcohol in the solution will HELP dry out the cord.

Right CHOICE is (C) Homogenization

The best I can EXPLAIN: Homogenization is the process of breaking down the fat molecules in milk so that they STAY integrated rather than separating as cream. Homogenization is a purely PHYSICAL process; nothing is added to the milk.

Correct option is (C) vitamin A

For explanation I would SAY: Vitamin A deficiency (VAD) or HYPOVITAMINOSIS A is a lack of vitamin A in BLOOD and tissues. It is common in poorer countries but RARELY seen in more developed countries. Nyctalopia (night blindness) is one of the first signs of VAD.

The correct answer is (a) BLOOD view in the hock region

For explanation: To assess the efficiency of grooming the following parts of the body should be EXAMINED carefully (1) poll region (2) INSIDE the ears (3) BEND of the knees and hocks (4) under the belly (5) and between the fore legs and thighs. Blood view in the hock region should be bend into the rear leg while CLIPPING.

The CORRECT choice is (d) vitamin A

Easiest explanation: Vitamin A helps form and maintains healthy skin, teeth, skeletal and soft TISSUE, mucus membranes, and skin. It is also known as RETINOL because it PRODUCES the pigments in the retina of the eye. Vitamin A promotes good vision, especially in low light.

Right answer is (C) black and white

For explanation: Holsteins are big, stylish ANIMALS with color patterns of black and white. A healthy Holstein calf weighs 90 pounds or more at BIRTH. A MATURE Holstein cow weighs about 1500 pounds and STANDS 58 inches tall at the shoulder.

The correct answer is (a) Holstein

Explanation: The Holstein COW originated in Europe. The major historical development of this breed occurred in what is now the Netherlands and more specifically in the two northern provinces of North Holland and Friesland which LAY on EITHER side of the Zuider ZEE.

Correct option is (b) GESTATION period

For explanation: Gestation length varies by age of dam, breed, and sex of the calf. Gestation length RANGES from 279 to 287 days. For most breeds, 283 days is COMMON. Cows having bull calves tend to have a slightly LONGER gestation compared to cows having heifer calves.

Correct answer is (d) herbivore

Explanation: cows are animal which doesn’t EAT meat. They SURVIVE on GRASS and feed. They are CALLED HERBIVORES.

Right option is (d) antibodies

To explain I would say: Most species will generate colostrum just prior to giving BIRTH. Colostrum contains antibodies to PROTECT the NEWBORN against DISEASE.