InterviewSolution
This section includes InterviewSolutions, each offering curated multiple-choice questions to sharpen your knowledge and support exam preparation. Choose a topic below to get started.
| 1. |
How much water can a lactating cow consume in one day?(a) 5 gallons(b) 15 gallons(c) 35 gallons(d) 25 gallonsI got this question during an internship interview.This intriguing question originated from Cattle Health topic in portion Cattle Health of Dairy Engineering |
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Answer» RIGHT answer is (d) 25 GALLONS Explanation: A milking dairy cow DRINKS about 25 gallons of WATER each day. During periods of heat STRESS water intake may double. |
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| 2. |
What percent of dry matter in plants is made of carbohydrates?(a) 50 percent(b) 65 percent(c) 75 percent(d) 85 percentI got this question in an online interview.I'm obligated to ask this question of Cattle Health in chapter Cattle Health of Dairy Engineering |
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Answer» Right choice is (C) 75 percent |
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| 3. |
What are structural carbohydrates made of?(a) Cellulose, fructose, and saccharin(b) Lignin, sucrose, and cellulose(c) Cellulose, hemicellulose, lactose(d) Cellulose, hemicellulose, and ligninThe question was posed to me in a job interview.Origin of the question is Cattle Health in section Cattle Health of Dairy Engineering |
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Answer» RIGHT ANSWER is (d) Cellulose, hemicellulose, and LIGNIN To elaborate: Structural carbohydrates CONSTITUTE of Cellulose, hemicellulose, and lignin. |
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| 4. |
What kinds of relationship do cattle and the microorganisms in their rumen share?(a) Electrostatic(b) Parasitic(c) A-Biotic(d) SymbioticI have been asked this question during an online interview.My doubt is from Cattle Health in section Cattle Health of Dairy Engineering |
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Answer» Right CHOICE is (d) SYMBIOTIC |
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| 5. |
Where are structural carbohydrates found in the plant?(a) In the cell wall(b) In the cell nucleus(c) In the cell organelles(d) In the cell membraneThe question was asked during an interview for a job.Origin of the question is Cattle Health topic in section Cattle Health of Dairy Engineering |
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Answer» Right answer is (a) In the cell wall |
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| 6. |
When evaluating a dairy ration, what do the letters TDN stand for?(a) Total Diet Needed(b) Tested Digestible Nutrients(c) Total Digestible Nutrients(d) The Dairy NetworkThe question was posed to me in an international level competition.My question is taken from Cattle Health in portion Cattle Health of Dairy Engineering |
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Answer» RIGHT choice is (c) Total DIGESTIBLE Nutrients To elaborate: Total digestible nutrients (TDN) are another method of expressing the energy content of FEEDS or the energy REQUIREMENTS of CATTLE. TDN is comparable to digestible energy. It has been in use longer than the net energy system and more values are available for feedstuffs. |
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| 7. |
When evaluation dairy rations what do the letters NE stand for?(a) Net Equivalence(b) Not Essential(c) Not Edible(d) Net EnergyThe question was posed to me in an interview for job.My question is based upon Cattle Health in division Cattle Health of Dairy Engineering |
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Answer» Right choice is (d) Net Energy |
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| 8. |
What ration ingredients contain the highest concentration of energy?(a) Carbohydrates(b) Fats(c) Sugars(d) MineralsThe question was asked in an interview for internship.My doubt is from Cattle Health in division Cattle Health of Dairy Engineering |
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Answer» The correct answer is (B) Fats |
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| 9. |
What units are used to measure energy?(a) Calories(b) Grams(c) Liters(d) TonsI had been asked this question by my college professor while I was bunking the class.This intriguing question originated from Cattle Health topic in division Cattle Health of Dairy Engineering |
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Answer» Correct option is (a) Calories |
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| 10. |
What percent of milk is water?(a) 82 percent(b) 87 percent(c) 93 percent(d) 50 percentThis question was posed to me in an online quiz.Origin of the question is Cattle Health in section Cattle Health of Dairy Engineering |
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Answer» The correct answer is (B) 87 percent |
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| 11. |
When referring to milk test used at the processing plant, what is a DMC?(a) Direct Microscopic Smear test(b) Direct Microscopic Somatic test(c) Direct Micro Susceptibility test(d) Direct Measurement ControlThe question was posed to me by my college director while I was bunking the class.This intriguing question comes from Cattle Health in section Cattle Health of Dairy Engineering |
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| 12. |
Milk should be below what temperature before it is transferred to a milk truck?(a) 60 degrees F(b) 20 degrees F(c) 30 degrees F(d) 40 degrees FThe question was posed to me in homework.My question is taken from Cattle Health topic in portion Cattle Health of Dairy Engineering |
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Answer» Correct OPTION is (d) 40 DEGREES F |
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| 13. |
In regards to pedigrees, what is an RHA?(a) Rolling Herd Average(b) Registered Herd Ancestry(c) Registered Holstein Ancestry(d) Registered Herd AverageThe question was posed to me during an internship interview.Asked question is from Cattle Health in section Cattle Health of Dairy Engineering |
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| 14. |
What can heart girth measurements of cows be used to estimate?(a) Age(b) Milk production(c) Calving date(d) Body weightThis question was posed to me in an international level competition.My question is taken from Cattle Health in chapter Cattle Health of Dairy Engineering |
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Answer» Correct option is (d) Body weight |
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| 15. |
On average, how many weeks after freshening does a cow’s dry matter intake peak?(a) 1-2 weeks(b) 2-4 weeks(c) 12-14 weeks(d) 40-42 weeksThis question was posed to me in an interview for internship.This is a very interesting question from Cattle Health topic in division Cattle Health of Dairy Engineering |
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Answer» Right answer is (c) 12-14 weeks |
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| 16. |
What is the accepted standard length for a lactation record for dairy cattle?(a) 200 days(b) 305 days(c) 365 days(d) 100 daysI got this question during an online exam.Question is taken from Cattle Health in portion Cattle Health of Dairy Engineering |
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Answer» Correct option is (B) 305 days |
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| 17. |
What structural carbohydrate component makes older plants less digestible than younger plants?(a) Lignin(b) Cellulose(c) Fructrose(d) SucroseThe question was asked in an online interview.My question comes from Cattle Health topic in division Cattle Health of Dairy Engineering |
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Answer» Correct OPTION is (a) Lignin |
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| 18. |
At how many days can pregnancy be detected by palpation?(a) Before 14 days(b) Between 14 and 40 days(c) Between 40 to 50 days(d) Between 50 and 95 daysThis question was posed to me in a national level competition.I would like to ask this question from Cattle Health in chapter Cattle Health of Dairy Engineering |
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Answer» Correct answer is (c) Between 40 to 50 days |
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| 19. |
How many days after breeding can a pregnancy be detected by ultrasound?(a) Between 28 to 30 days(b) Before 14 days(c) Between 14 and 28 days(d) Between 30 and 55 daysI have been asked this question by my school principal while I was bunking the class.Query is from Cattle Health topic in division Cattle Health of Dairy Engineering |
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Answer» Right OPTION is (a) Between 28 to 30 days |
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| 20. |
What is another term for the lowest lateral regions of the abdomen, near the groin?(a) Gubernaculum(b) Rumen(c) Abomasum(d) InguinalI have been asked this question in unit test.This intriguing question comes from Cattle Health topic in chapter Cattle Health of Dairy Engineering |
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Answer» Right answer is (d) Inguinal |
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| 21. |
How many days into a pregnancy can a fetus be sexed by ultrasound?(a) Before 14 days(b) Between 14 and 30 days(c) Between 30 and 55 days(d) Between 55 and 95The question was posed to me by my school teacher while I was bunking the class.Origin of the question is Cattle Health in portion Cattle Health of Dairy Engineering |
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Answer» Correct answer is (d) Between 55 and 95 |
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| 22. |
What is the USDA’s AIPL?(a) Animal Improvement Program Library(b) Animal Import Program Liability(c) Animal Improvement Program Lab(d) Animal Import Process LanguageI got this question by my school principal while I was bunking the class.My question is based upon Cattle Health in portion Cattle Health of Dairy Engineering |
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Answer» The CORRECT choice is (C) Animal Improvement Program Lab |
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| 23. |
What is USAHA?(a) U S Animal Housing Association(b) U S Animal Health Award(c) U S Agriculture Health Administrator(d) U S Animal Health AssociationThis question was posed to me by my school teacher while I was bunking the class.My question is based upon Cattle Health in section Cattle Health of Dairy Engineering |
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Answer» The CORRECT option is (d) U S Animal Health Association |
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| 24. |
What is NAFTA?(a) North American Forage Trade Association(b) North American Free Trade Agreement(c) North American Free Trade Association(d) North African Free Trade AssociationI had been asked this question in class test.I would like to ask this question from Cattle Health in chapter Cattle Health of Dairy Engineering |
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Answer» Right choice is (b) North American FREE Trade AGREEMENT |
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| 25. |
What is a cation?(a) A negatively charged ion(b) An uncharged ion(c) A positively charged electron(d) A positively charged ionI had been asked this question in examination.I want to ask this question from Cattle Health in division Cattle Health of Dairy Engineering |
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Answer» Right choice is (d) A positively CHARGED ion |
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| 26. |
What is an anion?(a) A positively charged ion(b) An uncharged ion(c) A positively charged electron(d) A negatively charged ionI have been asked this question in an internship interview.I want to ask this question from Cattle Health in section Cattle Health of Dairy Engineering |
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Answer» Right ANSWER is (d) A negatively CHARGED ion |
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| 27. |
Regarding feed formulation, what does CAD stand for?(a) Cation-Anion Degree(b) Cation-Anion Difference(c) Cation-Amonia Difference(d) Carbohydrate- Amino DegradationThis question was posed to me during an interview.Question is from Cattle Health in section Cattle Health of Dairy Engineering |
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Answer» Right option is (B) Cation-Anion DIFFERENCE |
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| 28. |
What is subcutaneous injection?(a) It is administered in the muscle(b) It is administered under the skin(c) It is the administration of medication to a cow into the blood vessels(d) It requires the tented methodThis question was posed to me in quiz.My enquiry is from Cattle Health in section Cattle Health of Dairy Engineering |
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Answer» The correct answer is (b) It is administered under the skin |
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| 29. |
What is intra muscular injection?(a) It is administered in the muscle(b) It is administered under the skin(c) It is the administration of medication to a cow via the blood vessels(d) It requires the tented methodI got this question during an online interview.I'd like to ask this question from Cattle Health topic in section Cattle Health of Dairy Engineering |
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Answer» The CORRECT CHOICE is (a) It is administered in the muscle |
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| 30. |
What is intravenous injection?(a) It is administered in the muscle(b) It is administered under the skin(c) It is the administration of medication to a cow via the blood vessels(d) It requires the tented methodI have been asked this question during an internship interview.This intriguing question originated from Cattle Health topic in chapter Cattle Health of Dairy Engineering |
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| 31. |
When feeding close-up cows a calcium deficient diet, which gland experience stimulation?(a) Pituitary(b) Parathyroid gland(c) Hypothalamus(d) Mammary glandThe question was asked during an online exam.My doubt is from Cattle Health topic in division Cattle Health of Dairy Engineering |
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| 32. |
What should the pH of a close up Holstein’s urine be?(a) Between 1.0 and 2.0(b) Between 2.0 and 3.0(c) Between 6.0 and 6.5(d) Between 12.0 and 13.0I have been asked this question in an online quiz.The above asked question is from Cattle Health in division Cattle Health of Dairy Engineering |
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Answer» The correct choice is (C) Between 6.0 and 6.5 |
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| 33. |
What are ways to avoid milk fever in cows?(a) Feed low-potassium hay and/or silage to dry cows(b) Adding anionic salts to the dry cow ration(c) Fasting dry cows two weeks before calving(d) Both Feed low-potassium hay and/or silage to dry cows and Adding anionic salts to the dry cow rationThe question was posed to me during an internship interview.I want to ask this question from Cattle Health topic in chapter Cattle Health of Dairy Engineering |
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Answer» CORRECT choice is (d) Both FEED low-potassium hay and/or silage to dry cows and Adding ANIONIC salts to the dry cow ration Easiest explanation: Management of the diet can be a valuable aid preventing milk fever. Cows should be kept on a low CALCIUM diet while they are lactating (dry). Both Feed low-potassium hay and/or silage to dry cows and Adding anionic salts to the dry cow ration can HELP in the prevention of cow fever. |
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| 34. |
What is FAS?(a) Finland Agriculture Service(b) Final Agriculture Service(c) Foreign Agricultural Service(d) Food and Agriculture SocietyThis question was posed to me in examination.This intriguing question comes from Cattle Health topic in chapter Cattle Health of Dairy Engineering |
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Answer» Right option is (c) Foreign Agricultural Service |
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| 35. |
When using a body condition scoring system of 1 to 5, what does a score of 5 represent?(a) Extremely thin(b) Average body condition(c) Extremely fat(d) Below average body conditionI had been asked this question during an online interview.The query is from Cattle Health topic in division Cattle Health of Dairy Engineering |
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Answer» Correct choice is (c) EXTREMELY fat |
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| 36. |
What is the USDEC?(a) United States Dairy Export Corporation(b) United States Dairy Export Center(c) United States Dairy Export Company(d) United States Dairy Export CouncilThe question was asked in a national level competition.Question is taken from Cattle Health in portion Cattle Health of Dairy Engineering |
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| 37. |
What is CCC?(a) Caring Cats Corporation(b) Commodity Credit Corporation(c) Cow Chemistry Center(d) Crazy Cow CorporationThis question was posed to me in an interview for internship.I'd like to ask this question from Cattle Health in section Cattle Health of Dairy Engineering |
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Answer» Right OPTION is (B) COMMODITY Credit Corporation |
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| 38. |
What does NFDM stand for?(a) Nonfat Dry Milk(b) No Fun Dairy Mandate(c) Nonfat Dairy Milk(d) National Forum of Dairy MilkersI had been asked this question in my homework.The question is from Cattle Health topic in chapter Cattle Health of Dairy Engineering |
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Answer» Correct answer is (a) Nonfat DRY Milk |
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| 39. |
What is GATT?(a) General Alien Tariff and Trade(b) General Agricultural Tariffs and Trades(c) General Agreement on Trades and Tariffs(d) General Agreement on Tariffs and TradeI have been asked this question during an interview for a job.My question is based upon Cattle Health in portion Cattle Health of Dairy Engineering |
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Answer» Right answer is (d) General Agreement on Tariffs and Trade |
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| 40. |
In a study of milk parlors conducted by researchers at the University of Florida, how did parallels perform when compared to herringbones?(a) They were twice as slow(b) Parallels out performed herringbones by nearly 8 percent(c) They performed the same(d) Herringbones out performed parallels by nearly 8 percentThis question was posed to me in final exam.The origin of the question is Cattle Health topic in portion Cattle Health of Dairy Engineering |
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Answer» The correct choice is (b) Parallels out performed herringbones by NEARLY 8 percent |
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| 41. |
What percentage of whole milk is fat when compared on a dry matter basis?(a) About 10 percent(b) About 50 percent(c) About 25 percent(d) Exactly 100 percentThe question was asked in examination.My question is taken from Cattle Health in portion Cattle Health of Dairy Engineering |
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Answer» The correct option is (c) About 25 percent |
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| 42. |
What is the BFP?(a) Basic Formula Preparation(b) Basic Formula Price(c) Barely Feasible Profit(d) Butter Fat PriceThis question was addressed to me during an interview for a job.My question is based upon Cattle Health topic in chapter Cattle Health of Dairy Engineering |
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Answer» The correct CHOICE is (b) Basic Formula PRICE |
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| 43. |
Who is the current U.S. Secretary of Agriculture?(a) Ann Veneman(b) Mike Johanns(c) Dan Glickman(d) Buddy L. WinnyI have been asked this question in homework.My question comes from Cattle Health in portion Cattle Health of Dairy Engineering |
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| 44. |
What does NFO stand for?(a) National Feed Organization(b) National Farmers Order(c) National Farmers Organization(d) National Flea OptimistI had been asked this question in my homework.I want to ask this question from Cattle Health in section Cattle Health of Dairy Engineering |
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Answer» The correct choice is (c) NATIONAL Farmers Organization |
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| 45. |
What does NMPF stand for?(a) Northern Milk Producers Formulation(b) Never marry poor farmers(c) National Milk Producers Federation(d) National Milk Protein FoundationThe question was posed to me in an interview.This question is from Cattle Health topic in section Cattle Health of Dairy Engineering |
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Answer» Correct answer is (c) National Milk Producers Federation |
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| 46. |
Cows treated with BST typically show an increase of __________ in daily milk production.(a) 2%(b) 10%(c) 20%(d) 30%The question was posed to me in semester exam.My question comes from Cattle Health topic in chapter Cattle Health of Dairy Engineering |
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Answer» Right option is (b) 10% |
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| 47. |
Milk traits, i.e. fat, protein, SNF, and etc), tend to have a heritability of about __________(a) Less than 10%(b) 20-30%(c) 40-50%(d) More than 50%This question was posed to me during an online exam.I'd like to ask this question from Cattle Health topic in section Cattle Health of Dairy Engineering |
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Answer» CORRECT answer is (b) 20-30% For explanation I would say: MILK traits are heritable from ONE GENERATION to another. The heritability in milk traits accounts to be 20-30%. |
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| 48. |
The reason that testing of milk is done in laboratories of the USDA Milk Market Orders is?(a) To assure safety of the supply(b) To provide an accurate accounting for amounts of milk solids sold in the order(c) To make sure food and drug law is followed(d) To provide data for the US Statistical Reporting ServiceThis question was addressed to me by my college professor while I was bunking the class.Question is from Cattle Health in portion Cattle Health of Dairy Engineering |
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Answer» Right option is (b) To provide an accurate ACCOUNTING for amounts of MILK solids SOLD in the order |
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| 49. |
To be labeled made with organic ingredients a dairy product must contain _________ percent or more organic ingredients.(a) 100(b) 90(c) 80(d) 70This question was addressed to me during an interview for a job.My question is from Cattle Health topic in chapter Cattle Health of Dairy Engineering |
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Answer» Correct choice is (d) 70 |
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| 50. |
What piece of legislation made farmer cooperatives legal?(a) Sherman Act(b) Capper-Volstead Act(c) Farm Bill(d) Barkley ActThis question was addressed to me in class test.I want to ask this question from Cattle Health topic in division Cattle Health of Dairy Engineering |
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Answer» Correct ANSWER is (b) Capper-Volstead Act |
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