Milk traits, i.e. fat, protein, SNF, and etc), tend to have a heritability of about __________(a) Less than 10%(b) 20-30%(c) 40-50%(d) More than 50%This question was posed to me during an online exam.I'd like to ask this question from Cattle Health topic in section Cattle Health of Dairy Engineering

Milk traits, i.e. fat, protein, SNF, and etc), tend to have a heritabi

1.	Milk traits, i.e. fat, protein, SNF, and etc), tend to have a heritability of about __________(a) Less than 10%(b) 20-30%(c) 40-50%(d) More than 50%This question was posed to me during an online exam.I'd like to ask this question from Cattle Health topic in section Cattle Health of Dairy Engineering
Answer» CORRECT answer is (b) 20-30% For explanation I would say: MILK traits are heritable from ONE GENERATION to another. The heritability in milk traits accounts to be 20-30%.

Discussion

No Comment Found

Related InterviewSolutions

How much water can a lactating cow consume in one day?(a) 5 gallons(b) 15 gallons(c) 35 gallons(d) 25 gallonsI got this question during an internship interview.This intriguing question originated from Cattle Health topic in portion Cattle Health of Dairy Engineering
What percent of dry matter in plants is made of carbohydrates?(a) 50 percent(b) 65 percent(c) 75 percent(d) 85 percentI got this question in an online interview.I'm obligated to ask this question of Cattle Health in chapter Cattle Health of Dairy Engineering
What are structural carbohydrates made of?(a) Cellulose, fructose, and saccharin(b) Lignin, sucrose, and cellulose(c) Cellulose, hemicellulose, lactose(d) Cellulose, hemicellulose, and ligninThe question was posed to me in a job interview.Origin of the question is Cattle Health in section Cattle Health of Dairy Engineering
What kinds of relationship do cattle and the microorganisms in their rumen share?(a) Electrostatic(b) Parasitic(c) A-Biotic(d) SymbioticI have been asked this question during an online interview.My doubt is from Cattle Health in section Cattle Health of Dairy Engineering
Where are structural carbohydrates found in the plant?(a) In the cell wall(b) In the cell nucleus(c) In the cell organelles(d) In the cell membraneThe question was asked during an interview for a job.Origin of the question is Cattle Health topic in section Cattle Health of Dairy Engineering
When evaluating a dairy ration, what do the letters TDN stand for?(a) Total Diet Needed(b) Tested Digestible Nutrients(c) Total Digestible Nutrients(d) The Dairy NetworkThe question was posed to me in an international level competition.My question is taken from Cattle Health in portion Cattle Health of Dairy Engineering
When evaluation dairy rations what do the letters NE stand for?(a) Net Equivalence(b) Not Essential(c) Not Edible(d) Net EnergyThe question was posed to me in an interview for job.My question is based upon Cattle Health in division Cattle Health of Dairy Engineering
What ration ingredients contain the highest concentration of energy?(a) Carbohydrates(b) Fats(c) Sugars(d) MineralsThe question was asked in an interview for internship.My doubt is from Cattle Health in division Cattle Health of Dairy Engineering
What units are used to measure energy?(a) Calories(b) Grams(c) Liters(d) TonsI had been asked this question by my college professor while I was bunking the class.This intriguing question originated from Cattle Health topic in division Cattle Health of Dairy Engineering
What percent of milk is water?(a) 82 percent(b) 87 percent(c) 93 percent(d) 50 percentThis question was posed to me in an online quiz.Origin of the question is Cattle Health in section Cattle Health of Dairy Engineering

Discussion

No Comment Found

Related InterviewSolutions

Reply to Comment