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A product consisting of a mixture of milk and cream which contains not less than 10.5% milk fat is called?(a) Concentrated Milk(b) Low Fat Milk(c) Half-and –Half(d) EggnogI got this question by my school principal while I was bunking the class.I'd like to ask this question from Milk Reception topic in portion Collection and Reception of Milk of Dairy Engineering

Answer»

The CORRECT OPTION is (c) Half-and –Half

For explanation: Half and half is simplyhalf whole MILK and half cream.Its butterfat content is usually 12.5%.but NEVER less than 10.5%.



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