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Define rancidity. To prevent rancidity of food containing oils and fats, some substances are added to them. What are these substances called ? some other methods to prevent rancidity. |
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Answer» Solution :Rancidity is the slow process where the oils and fats present in food are oxidized when exposed to oxygen, LEADING to foul SMELL and a BAD taste. Different methods used to prevent rancidity are : (a) Adding chemical called antioxidants, which prevent or slow down the oxidation process. (B) Storing foods in airtight containers or in a REFRIGERATOR. |
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