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Food value of ice cream depends to a large extent on its?(a) Flavor(b) Volume(c) Composition(d) TasteI have been asked this question by my school principal while I was bunking the class.My query is from Milk Reception topic in section Collection and Reception of Milk of Dairy Engineering

Answer» CORRECT choice is (C) Composition

For explanation I would say: The food value of a particular food measures of how good it is for you, based on its level of vitamins, MINERALS, or calories. ICE cream’s food value depends on its composition.


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