Foods kept at room temprature spoils faster than that kept in the refr – InterviewSolution

InterviewSolution

1.	Foods kept at room temprature spoils faster than that kept in the refrigerator Why?
Answer» Solution :FOOD KEPT at room temprature spoils faster than that kept in the refrigerator.In the refrigerator .the temprature is slower than the room temprature and hence the REACTION RATE is less.

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