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Heat treatment on minerals results leads to ___________(a) Clumps formation(b) Bubble formation(c) Foul smell(d) Loss of cheese making characteristicsI had been asked this question in an online quiz.This intriguing question originated from Changes In Milk and its Constituents topic in chapter Chemistry of Milk of Dairy Engineering

Answer»

Correct option is (d) Loss of cheese making characteristics

The best EXPLANATION: When heated above 75°C the substance loses water. Loss of water leads to the formation of INSOLUBLE calcium orthophosphate; which impairs the cheese making PROPERTIES of the MILK.



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