In a bakery, baking powder was not added while preparing cake. The cak – InterviewSolution

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1.	In a bakery, baking powder was not added while preparing cake. The cake obtained was hard and small in size . What is the reason for this.
Answer» Solution :Baking powder is USED for baking cakes. It CONTAINS sodium hydrogen carbonate, which breaks down when heated to FORM `CO_2` gas.The `CO_2` help to make the cakes light and FLUFFY.

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