Which of the following factors does not affect the viscosity of milk?(a) State and concentration of proteins(b) State and concentration of Fat(c) Temperature and Age of Milk(d) SpoilageI got this question during an internship interview.Asked question is from Flow Behaviour Models topic in chapter Rheology of Dairy Engineering

Which of the following factors does not affect the viscosity of milk?(

1.	Which of the following factors does not affect the viscosity of milk?(a) State and concentration of proteins(b) State and concentration of Fat(c) Temperature and Age of Milk(d) SpoilageI got this question during an internship interview.Asked question is from Flow Behaviour Models topic in chapter Rheology of Dairy Engineering
Answer» The CORRECT answer is (d) Spoilage The best explanation: IMPORTANT factors that influence the viscosity of milk are State and concentration of protein.State and concentration of fat; Temperature of milk and AGE of the milk ALSO influence viscosity.

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