1.

The decision of a milk hauler to accept or reject milk at the producing farm?(a) Depends on knowledge of milk quality and ability to smell off odors(b) Should always be confirmed by tests for acidity(c) Should be made the day before pickup is scheduled(d) Age of cowThe question was asked in my homework.My question is taken from Dairy Facts topic in portion Dairy Laws of Dairy Engineering

Answer»

The correct option is (a) DEPENDS on knowledge of MILK quality and ABILITY to smell off odors

For explanation I would say: Decision of a milk hauler to ACCEPT or reject milk at the producing farm depends on knowledge of milk quality and ability to smell off odors.



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