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Blue Cheese mold is __________(a) Penicillium roqueforti(b) Stachybotrys chartarum(c) Aspergillus niger(d) Penicillium camembertiThis question was posed to me by my college professor while I was bunking the class.My question is taken from Molds topic in section Micro-organisms in Milk of Dairy Engineering |
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Answer» Correct option is (a) Penicillium roqueforti |
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