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This flavor similar to the flavor of stale fat and has a soapy taste and a goaty, unclean odor as a result of breaking down of fats in milk.(a) Salty(b) Garlic/onion(c) Feed(d) RancidThis question was addressed to me in an online interview.I would like to ask this question from Milk Production topic in section Primary Production of Milk of Dairy Engineering

Answer»

The CORRECT answer is (d) RANCID

Explanation: Due to the BREAKDOWN of fats in milk rancid FLAVOR resembles the flavor of stale fat and has a soapy taste and a goaty, unclean ODOR.



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