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When the pH of a protein is lowered _________________________(a) temperature decreases(b) negatively-charged groups neutralize(c) positively-charged groups neutralize(d) positively-charged groups decreaseThe question was posed to me in an online interview.My doubt is from Protein Techniques topic in portion Techniques in Cell Biology of Cell Biology |
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Answer» RIGHT CHOICE is (b) NEGATIVELY-charged groups neutralize To explain: When the pH (potential hydrogen) of a protein is lowered, the negatively charged groups BECOME NEUTRALIZED whereas the positively-charged groups become abundant. The opposite occurs when the pH increases. |
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