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Which of the following fatty acid has the least melting point?(a) Palmitic acid(b) Stearic acid(c) Arachidonic acid(d) Timnodonic acidI had been asked this question by my college director while I was bunking the class.My question is taken from Storage Lipids in section Lipids, Biological Membranes and Transport of Biochemistry

Answer»

The CORRECT answer is (d) Timnodonic ACID

For explanation: Timnodonic acid has the least MELTING POINT.



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